It has been a year of great speculation at STARAfood. Are we leaving or staying and/or will we
continue on and what will it look like?
Well, summer is over, we are both still here and will be continuing
on as before, with a few minor changes of course! We are busy planning our class schedule so if
there is that one special dish you want to learn – speak up now! We guarantee something for everyone even if
you are new to the STARAfood family or have been with us since the
beginning.
Stacey and her kids on the California coast |
Sara's kids embracing their inner vikings |
Labour is not so cheap in San Francisco's Chinatown |
We had an incredible year last year and are so proud and
grateful for the community of cooks that have graced our kitchen and enriched
our lives. We have so many ideas to make
the STARAexperience even richer but have only one little challenge - time. We
are trying to find time not only to develop new classes (and teach them) but
also to assemble some of our recipes and knowledge into a book. The greatest of intentions but we have just
been too busy to do so.
Therefore, we have decided to expand the STARA team!
Firstly, we would like to introduce Liduska Rojas – baker
extraordinaire and founder of Lidu’s Sweets.
Originally from Venezuela, she and her family arrived in Beijing eight
years ago via the United States.
Lidu’s Sweets is committed to bringing fabulous, fresh and
delicious cakes, cupcakes and desserts to the Beijing community. All of her
treats are made from scratch with the best ingredients and she delivers! You might have had an opportunity to try one
of her decadent cupcakes either at one of our classes or at the ISB Spring Fair.
We are thrilled to support Liduska in her strive for Beijing
cake domination! Contact Liduska on 159 0148 9374 or Lidussweets@hotmail.com.
Cheryl Houston is our own Domestic Goddess! Born and raised in Austin, Texas, she and her
family have lived in Paris, Sweden, Houston and Norway - twice, prior to moving to
Beijing. She holds degrees in Sociology and Nutrition & Food Science and is
also an amazing seamstress, knitter, baker, cook and decorator!
Cheryl not only slightly resembles Martha Stewart but she
shares many of her traits (except the insider trading we hope) and we are very
lucky to have her on the STARA team. We hope Cheryl can share some of her
ingenious ideas to make your house look more beautiful and helpful tips how to
create the right ambiance for your party.
We have a few other surprises in store for you this year but you will just have to wait and see!
Stay tuned for our new class schedule and we will see you in the STARAkitchen soon!